AN1-型鋅指域蛋白6(ZFAND6)重組蛋白

Recombinant Zinc Finger, AN1-Type Domain Protein 6 (ZFAND6)

ZA20D3; AWP1; ZFAND5B; Protein Associated With PRK1; Zinc finger A20 domain-containing protein 3

[ DESCRIPTION DESCRIPTION DESCRIPTION DESCRIPTION ]

Protein Protein Protein Protein Names: Zinc Finger, AN1-Type Domain Protein 6

Synonyms Synonyms Synonyms Synonyms: ZFAND6, AWP1

Species: Species: Species: Species: Human

Size: 100μg

Source: Escherichia coli-derived

Subcellular Subcellular Subcellular Subcellular Location: Location: Location: Location: Cytoplasm.

[ PROPERTIES ROPERTIES ROPERTIES ROPERTIES ]

Residues Residues Residues Residues: Gly19~Ile208 (Accession # Q6FIF0), with N-terminal His-Tag.

Grade & Purity: Purity: Purity: Purity: >95%, 22 kDa as determined by SDS-PAGE reducing conditions.

Formulation Formulation Formulation Formulation: Supplied as liquid form in Phosphate buffered saline(PBS), pH 7.4.

Endotoxin Endotoxin Endotoxin Endotoxin Level: <1.0 EU per 1μg (determined by the LAL method). Applications: Applications: Applications: Applications: SDS-PAGE; WB; ELISA; IP.

(May be suitable for use in other assays to be determined by the end user.)

Predicted Predicted Predicted Predicted Molecular Molecular Molecular Molecular Mass: 22.15 kDa

Predicted Predicted Predicted Predicted isoelectric isoelectric isoelectric isoelectric point: 7.1

[ PREPARATION PREPARATION PREPARATION PREPARATION ]

Reconstitute in sterile PBS, pH7.2-pH7.4.

[ STORAGE STORAGE STORAGE STORAGE AND STABILITY STABILITY STABILITY STABILITY ]

Storage: Storage: Storage: Storage: Avoid repeated repeated repeated repeated freeze/thaw freeze/thaw freeze/thaw freeze/thaw cycles. cycles. cycles. cycles.

Store at 2-8oC for one month. Aliquot and store at -80oC for 12 months . Stability Stability Stability Stability Test: The thermal stability is described by the loss rate of the target protein. The loss rate wasdetermined by accelerated thermal degradation test, that is, incubate the protein at 37oC for 48h, and no obviousdegradation and precipitation were observed. (Referring from China Biological Products Standard, which wascalculated by the Arrhenius equation.) The loss of this protein is less than 5% within the expiration date underappropriate storage condition.

[ SEQUENCES SEQUENCES SEQUENCES SEQUENCES ]

The target protein is fused with N-terminal His-tag, its sequence is listed below.

MGHHHHHHSG SEF-GFYGNPR TNGMCSVCYK EHLQRQNSSN GRISPPATSV SSLSESLPVQ CTDGSVPEAQ SALDSTSSSMQPSPVSNQSL LSESVASSQL DSTSVDKAVP ETEDVQASVS DTAQQPSEEQ SKSLEKPKQK KNRCFMCRKK VGLTGFECRCGNVYCGVHRY SDVHNCSYNY KADAAEKIRK ENPVVVGEKI QKI

[ REFERENCES REFERENCES REFERENCES REFERENCES ]

1. Duan W., et al. (2000) Gene 256:113-121. 2. Wiemann S., et al. (2001) Genome Res. 11:422-435. 3. The MGC Project Team. (2004) Genome Res. 14:2121-2127. 4. Fenner B.J., et al. (2009) Biochim. Biophys. Acta 1794:1010-1016.

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